Main ingredients:
Shrimp: as needed; Mushroom: as needed.
Seasonings:
Lemon: as needed.
Additional ingredients:
Lemongrass: as needed.
Flavor: Original; Cooking method: Stir fry; Time required: 10 minutes; Difficulty: Easy.
Steps for making Shrimp and Mushroom Stir Fry
Chop the lemongrass, cut the lemon peel into thin strips, and prepare the ginger and garlic.
Heat the wok with oil, add the lemongrass, lemon strips, ginger, and garlic and stir fry until fragrant. Add the shrimp that has been marinated with salt, pepper, cooking wine, and cornstarch, then add the mushrooms.
Stir fry for a moment, add salt, and thicken the sauce with cornstarch.
