Main Ingredients:
Cold steamed buns: 1; Cooking oil: appropriate amount.
Auxiliary Materials:
Salt: 1/2 teaspoon; Cumin powder: 1 tablespoon.
Flavor: Cumin; Cooking Method: Other; Time: 10 minutes; Difficulty: Unknown.
Detailed Steps for Cooking Simple and Delicious Five-Step Quick Fried Bread
Cut the cold steamed buns into slices about one centimeter thick.
Put an appropriate amount of oil in the pan and heat it to about 60% before adding the bread slices.
Fry on low heat until one side is golden brown, then flip over.
Sprinkle a small amount of salt evenly on the bread.
Sprinkle some cumin powder evenly. Flip over again. Fry until both sides are golden brown and then remove from the pan.
