Main Ingredients:
Preserved pork belly: appropriate amount; Bamboo shoots: appropriate amount; Tofu skin: appropriate amount.
Seasonings:
Ginger: appropriate amount; Chicken soup cube: appropriate amount.
Taste: Salty and savory; Cooking method: Boiling; Time required: One hour; Difficulty: Simple.
Detailed Steps for Cooking Simple Version of Preserved Pork with Bamboo Shoots
Add ginger slices to the preserved pork belly.
Bring to a boil and add tofu skin.
Add a chicken soup cube.
Add bamboo shoots.
Cook with the lid on.
Season with salt after about 20 minutes.
It takes about 50 minutes to one hour in total.
A simple and delicious soup.
