Main Ingredients:
1 snow pear, 2 rock sugar cubes, 10+ lotus seeds.
Additional Ingredients:
10+ lily petals.
Taste: Light; Cooking Method: Stewed; Time: 1 hour; Difficulty: Easy.
Steps to Make Snow Pear and Lotus Seed Soup with Rock Sugar
Cut the snow pear into pieces.
Add a few lily petals.
After stewing the lotus seeds for half an hour, add the lily petals, rock sugar, and snow pear.
It’s ready to serve.
