Main Ingredients:
Little Qifu Biscuits: 150g; Marshmallows: 150g; Dried Cranberries: 60g.
Additional Ingredients:
Milk Powder: 50g; Milk Powder Hand Powder: 10g; Unsalted Butter: 50g; Peanuts: 25g; Cashews: 25g; Pistachios: 25g; Raisins: 15g.
Flavor: Sweet; Technique: Other; Time: Twenty minutes; Difficulty: Easy.
Detailed Steps for Making Snowflake Pastry
All ingredients are weighed out, too busy to weigh them later.
Be sure to use a non-stick pan, low heat, and first soften the butter.
Pour the marshmallows into the melted butter, stirring constantly.
When the marshmallows are melted and bubbly, and mostly melted with the butter, add the milk powder, turn off the heat, and quickly stir.
Add the dried fruits and candied fruits, quickly stir.
Add the biscuits, gently stir a few times.
Pour into a non-stick pan, wear disposable gloves and flip while hot, try to coat the biscuits with the liquid, then use a scraper to press and shape.
Sprinkle with milk powder.
After cooling, cut into pieces, sprinkle milk powder on the cut surface for easy storage.
