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Snowflake Pastry

Snowflake Pastry

Main Ingredients:
Butter: 40g; Milk Powder: 50g; Dried Cranberries: 60g; Nuts: 70g; Petit Beurre Biscuits: 180g; Marshmallows: 180g.

Additional Ingredients:
Milk Powder: a little.

Flavor: Sweet; Difficulty: Easy.

Steps to Make Snowflake Pastry

Snowflake Pastry Making Steps

Heat on low, add butter, melt slowly.

Snowflake Pastry Making Steps

After butter is melted, you can add cocoa powder, matcha powder, etc. according to your preference, then add marshmallows, be careful not to burn them.

Snowflake Pastry Making Steps

It should look something like this when melted.

Snowflake Pastry Making Steps

After melting the marshmallows, add milk powder.

Snowflake Pastry Making Steps

After mixing the milk powder with the marshmallows, add dried cranberries, biscuits, nuts, etc. to the pot, and mix briefly.

Snowflake Pastry Making Steps

Pour into a square dish.

Snowflake Pastry Making Steps

After setting, sprinkle with milk powder.

Snowflake Pastry Making Steps

Cool and cut into desired shapes.