Main Ingredients:
Chicken drumsticks: as needed.
Additional Ingredients:
Dried red chili peppers: as needed; Ginger: as needed; Green onions: as needed; Rock sugar: as needed.
Seasonings:
Cooking wine: as needed; Light soy sauce: as needed; Dark soy sauce: as needed; Salt: as needed.
Taste: Spicy; Cooking Method: Braising; Time: Twenty minutes; Difficulty: Easy.
Detailed Steps for Cooking Spicy Chicken Drumsticks
Ingredients: Wash the chicken drumsticks and make a few cuts on the surface for better flavor absorption.
Blanch the chicken drumsticks in cold water with ginger and cooking wine.
Remove from water.
Heat oil in a pan and add rock sugar.
Stir-fry until the sugar caramelizes on low heat.
Add the chicken drumsticks and stir-fry until coated.
Add ginger, garlic, and dried red chili peppers.
Add light soy sauce.
Add a little dark soy sauce and stir-fry briefly.
Add an appropriate amount of water.
Season with salt.
Cover and simmer for twenty minutes.
Uncover and cook on high heat to reduce the sauce.
Finished product.
