Main Ingredients:
Chicken Wings: As needed.
Auxiliary Materials:
Grilling Seasoning: As needed; Honey: As needed; Tin Foil: As needed.
Flavor: Medium Spicy; Cooking Method: Grilling; Time: Several Days; Difficulty: Moderate.
Detailed Steps for Cooking Spicy Grilled Wings
Chicken Wings and Grilling Seasoning
Pour the Grilling Seasoning into a Ziplock Bag
Add a Bowl of Warm Water to the Grilling Seasoning and Stir Well
Put the Cleaned Chicken Wings into the Bag and Flip Them Over to Coat Them with the Seasoning
Then Pack the Bag and Refrigerate the Chicken Wings for at Least 12 Hours to Marinate Them
Place a Layer of Tin Foil Evenly on the Baking Sheet and Roll Up the Edges to Prevent Oil Leakage
Arrange the Marinated Chicken Wings Neatly on the Grill Rack. There’s a Little Chicken Leg Missing, Which Was Bought by Mistake and Grilled Along with the Wings.
Put Them in the Oven and Grill for 20 Minutes with Both Upper and Lower Heat
Flip the Wings Over, Brush Them with Honey, and Grill for Another 5 Minutes
