Main Ingredients:
Chicken slices: as needed; Carrots: as needed; Green and red peppers: as needed.
Additional Ingredients:
Garlic: as needed; Spring onions: as needed; Ginger: as needed.
Seasoning:
Oyster sauce: as needed.
Taste: Medium spicy; Cooking method: Stir-fry; Time: Twenty minutes; Difficulty: Moderate.
Detailed Steps for Cooking Spicy Oyster Sauce Chicken Slices
Main Ingredients: Chicken slices, carrots, green and red peppers; Seasoning: garlic, spring onions, ginger, oyster sauce.
Slice the chicken slices, shred the ginger, slice the garlic, and prepare the vegetables.
Blanch the chicken slices, rinse with cold water to maintain crispness, and set aside.
Heat oil and stir-fry the ginger, garlic, and spring onions until fragrant.
Add the carrot slices one by one.
Chicken slices…
Add the green and red pepper slices, stir-fry for a few minutes, pour in two tablespoons of oyster sauce, a few drops of sesame oil, stir-fry evenly and serve.
