Main Ingredients:
Small Dried Fish: 2 liang.
Additional Ingredients:
Green Pepper: appropriate amount; Ginger: appropriate amount; Fermented Black Beans: appropriate amount; Red Pepper: appropriate amount.
Taste: Original; Difficulty: Unknown.
Detailed Steps for Cooking Spicy Stir-Fried Small Dried Fish
Prepare the ingredients.
Rinse the small dried fish twice with warm water.
Heat the oil in a pan, stir-fry the additional ingredients until half cooked, add the small dried fish, stir-fry over low heat for about 3-4 minutes, then season and serve.
