Main Ingredients:
Bird’s Nest: 3g.
Additional Ingredients:
Red Dates: 4 pieces; Milk: 200ml; Rock Sugar: Appropriate amount.
Taste: Sweet; Cooking Method: Steaming; Time: 45 minutes; Difficulty: Ordinary.
Detailed Steps for Cooking Steamed Bird’s Nest with Red Dates and Milk
Soak the bird’s nest in advance. (You can soak more if the whole family is eating together)
Add a few red dates.
Add milk.
Add rock sugar. (The amount of rock sugar depends on the sweetness of the milk)
Steam over boiling water for 15 minutes.
Let it cool to a suitable temperature before serving.
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