Main Ingredients:
Cod Fish: As needed.
Additional Ingredients:
Ginger: As needed; Spring Onion: As needed; Walnut Oil: As needed; Steamed Fish Soy Sauce: As needed.
Taste: Original; Cooking Method: Steaming; Time: Twenty minutes; Difficulty: Easy.
Step-by-Step Guide to Cooking Steamed Cod Fish
Ingredients.
Place the cod fish on a plate, add sliced ginger, and pour steamed fish soy sauce.
Steam over high heat for twenty minutes.
Before serving, drizzle a little walnut oil.
Garnish with some spring onions and it’s ready to serve.
