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Steamed Corn Noodles with Shrimp and Crab, Perfect in Color, Aroma and Taste

Steamed Corn Noodles with Shrimp and Crab, Perfect in Color, Aroma and Taste

Main Ingredients:
Shrimp: 20 pieces; Blue Crab: 2; Corn Noodles: appropriate amount.

Seasonings:
Soy Sauce: appropriate amount; Vegetable Powder: appropriate amount.

Taste: Salty and Fresh; Cooking Method: Steaming; Time: 20 minutes; Difficulty: Ordinary.

Steamed Corn Noodles with Shrimp and Crab, Perfect in Color, Aroma and Taste – Detailed Steps

Steamed Corn Noodles with Shrimp and Crab, Perfect in Color, Aroma and Taste - Detailed Steps

Soak the corn noodles, one of the best coarse grains, for a few hours

Steamed Corn Noodles with Shrimp and Crab, Perfect in Color, Aroma and Taste - Detailed Steps

Drain the water and add vegetable powder

Steamed Corn Noodles with Shrimp and Crab, Perfect in Color, Aroma and Taste - Detailed Steps

Blue crab with double shells

Steamed Corn Noodles with Shrimp and Crab, Perfect in Color, Aroma and Taste - Detailed Steps

The upper shell is hard and the lower shell is soft

Steamed Corn Noodles with Shrimp and Crab, Perfect in Color, Aroma and Taste - Detailed Steps

The soft shell can be folded

Steamed Corn Noodles with Shrimp and Crab, Perfect in Color, Aroma and Taste - Detailed Steps

Arrange the shrimp and crab, pour two spoons of soy sauce, steam until the shells turn red. Before serving, heat up some oil and pour it on top to enhance the flavor.