Main Ingredients:
Longan: appropriate amount; Glutinous Rice Cake: appropriate amount.
Auxiliary Ingredients:
Brown Sugar: appropriate amount.
Taste: Sweet; Cooking Method: Steaming; Time: 20 minutes; Difficulty: Easy.
Steps to Cook Steamed Glutinous Rice Cake with Longan and Brown Sugar
Peel the longan and glutinous rice cake, and prepare the brown sugar.
Put them in a bowl and add brown sugar.
Add some water.
Steam the glutinous rice cake until it is soft.
The Steamed Glutinous Rice Cake with Longan and Brown Sugar is ready to serve.
