Main ingredients:
Navel oranges: appropriate amount.
Auxiliary materials:
Salt: appropriate amount.
Taste: Other; Cooking method: Steaming; Time: 20 minutes; Difficulty: Ordinary.
Detailed steps for cooking steamed navel oranges
Wash the navel oranges, cut them open, poke them with chopsticks, sprinkle some salt, and cover the navel oranges.
Steam for about 20 minutes.
Enjoy the navel oranges.
