Main Ingredients:
Pork: 300g; Loquat: 100g.
Additional Ingredients:
Tomato: 1; Green Pepper: 1; Salt: 1 pinch; Bean Flour: 1 tablespoon.
Taste: Sweet and Sour; Cooking Method: Stir-Fry; Time: 10 minutes; Difficulty: Easy.
Detailed Steps for Stir-Fried Pork with Loquat
Prepare the ingredients.
Cut the pork into slices, dice the tomato and green pepper, and cut the loquat in half.
Mix the pork with bean flour.
Stir-fry the pork in a pan with oil.
Add the tomato and green pepper and stir-fry until cooked.
Finally, add the loquat and stir-fry for a few more seconds.
Add salt to taste.
Plate and serve.
