Main Ingredients:
Rice: 1 bowl; King Oyster Mushrooms: half; Cabbage: as needed; Carrot: as needed.
Seasonings:
Soy Sauce: as needed; Dark Soy Sauce: as needed.
Taste: Savory; Cooking Method: Stir-Fry; Time: Ten minutes; Difficulty: Moderate.
Detailed Steps for Cooking Stir-Fried Rice with King Oyster Mushrooms (Omelette Rice)
Prepare the vegetables and rice
Cut the king oyster mushrooms, carrots into small pieces, and cabbage into small strips
Heat oil in a pan, stir-fry the vegetables until cooked
Add soy sauce, salt, and water as needed
Add cooked rice and stir-fry
Add dark soy sauce, stir until evenly colored
Plate the dish
Omelette rice skin reference can be found in my previous two recipes, not detailed here
Finished Product
Finished Product Omelette Rice
