Main Ingredients:
Carrots: 2; Lean pork: 200g; Homemade chili sauce: as needed; Homemade pickled soybeans: as needed; Garlic: as needed; Red chili peppers: as needed.
Seasonings:
Salt: as needed; Light soy sauce: as needed; Corn oil: as needed; Water: as needed.
Taste: Very spicy; Cooking method: Stir-fry; Time: 20 minutes; Difficulty: Moderate.
Detailed Steps for Cooking Stir-Fried Shredded Pork with Spicy Carrot Shreds
Heat oil in a pan, sauté minced garlic over medium heat until fragrant, then add sliced lean pork
Stir-fry until the meat changes color
Add carrot shreds, stir-fry until softened
Push the ingredients to one side, add shredded red chili peppers, salt, homemade chili sauce, homemade pickled soybeans, stir-fry evenly, pour in a little water, stir-fry with light soy sauce until well combined.
Spicy, salty, and fragrant, a very flavorful dish.
