Main Ingredients:
Zucchini: 1.
Additional Ingredients:
Green onions: as needed; Garlic: as needed.
Seasonings:
Walnut oil: as needed; Salt: as needed; Oyster sauce: as needed.
Flavor: Garlic; Cooking Method: Stir-Fry; Time: 20 minutes; Difficulty: Easy.
Step-by-Step Guide to Cooking Stir-Fried Zucchini with Walnut Oil
Finely chop the garlic and green onions and set aside.
Rinse the zucchini and set aside.
Finely chop the garlic and green onions and place on a plate.
Peel and thinly slice the zucchini.
Heat the pan and add walnut oil.
Add the chopped green onions and garlic, stir-fry until fragrant.
Add the zucchini slices and stir-fry evenly.
Add oyster sauce and continue stir-frying.
Once the zucchini slices are cooked but still crisp, season with salt and remove from heat.
Enjoy this home-cooked dish.
Finished dish.
Finished dish.
