Main Ingredients:
Marshmallows: 150g; Milk powder: 80g; Small biscuits: 80g.
Additional Ingredients:
Freeze-dried strawberries: 30g; Crushed walnuts: 50g.
Seasoning:
Butter: 30g.
Flavor: Sweet and fragrant; Technique: Baking; Time: Half an hour; Difficulty: Advanced.
Detailed Steps for Making Strawberry Snowflake Pastry
Slice the freeze-dried strawberries and mix with strawberry powder and milk powder.
Melt butter in a pan.
Add marshmallows.
Melt marshmallows over low heat.
Add strawberry milk powder mixture, mix well, and turn off the heat.
Add crushed walnuts.
Add strawberry slices.
Add small biscuits.
Mix well.
Press into a pan using a snowflake pastry mold.
Cool and cut the set Strawberry Snowflake Pastry into pieces.
Leave a Reply