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Stuffed Chicken Wings with Fruits and Vegetables

Stuffed Chicken Wings with Fruits and Vegetables

Main Ingredients:
Chicken wings: 6 pieces; Carrots: as needed; Cucumbers: as needed; Apples: as needed.

Seasonings:
Soy sauce: as needed; Salt: as needed; Sugar: as needed; Ginger: 2 slices; Oyster sauce: as needed; Chicken bouillon: as needed.

Flavor: Fruity; Cooking Method: Pan-fry; Time: 45 minutes; Difficulty: Easy.

Detailed Steps for Cooking Stuffed Chicken Wings with Fruits and Vegetables

Steps for Making Stuffed Chicken Wings with Fruits and Vegetables

Frozen

Steps for Making Stuffed Chicken Wings with Fruits and Vegetables

Struggling to debone, not good at it, using all kinds of scissors and knives at home

Steps for Making Stuffed Chicken Wings with Fruits and Vegetables

After deboning, marinate in soy sauce, salt, and sugar for 15 minutes

Steps for Making Stuffed Chicken Wings with Fruits and Vegetables

Cut apples, cucumbers, and carrots into thick shreds and stuff them into the chicken wings

Steps for Making Stuffed Chicken Wings with Fruits and Vegetables

Sear both sides for about a minute each, make a sauce with soy sauce and water in a 1:2 ratio, pour it in, bring to a boil, then simmer until thickened

Steps for Making Stuffed Chicken Wings with Fruits and Vegetables

Enjoy your meal!