Ingredients:
Butter: 50g; Powdered sugar: 40g; Egg: 15g; Low-gluten flour: 100g.
Flavor: Other; Technique: Baking; Time: One hour; Difficulty: Normal.
Detailed Steps for Cooking Sunflower Biscuits with Two Colors
Prepare the butter
Add powdered sugar
Mix well with a scraper
Add egg liquid and continue to mix until smooth and creamy
Sift in the flour
Mix with a scraper to form a dough without dry flour
Roll the dough into a thin sheet of about 0.5 cm and press with a mold
Press a mark in the middle with a pastry bag tip, but do not break it
Use a toothpick to press out the edges of the circle and poke small holes inside the circle. Preheat the oven for 2 minutes, set to 160 degrees, and bake for 15 minutes.
