Main Ingredients:
Potato: 1; Carrot: 1; Dried Shiitake Mushroom: 6; Beef Brisket: 200g.
Seasonings:
Ginger: appropriate amount; Baimengduo Curry: 2 pieces; Salt: appropriate amount; Oil: appropriate amount.
Taste: Curry; Cooking Method: Braising; Time: Half an hour; Difficulty: Easy.
