Main Ingredients:
1 white radish.
Additional Ingredients:
Crushed peanuts, chili peppers, sugar, salt, white vinegar.
Taste: Sweet and sour; Cooking method: Seasoning; Time: Half an hour; Difficulty: Easy.
Steps for Cooking Sweet and Sour Radish Flowers
1 white radish
Cut the white radish into even slices
Cut into flower shapes using a cookie cutter
Marinate in white vinegar, salt, and sugar for half an hour to let it absorb the flavors
If you like it spicy, pour oil over the crushed peanuts and chili peppers, and sprinkle it on the marinated radish. If you don’t like it spicy, skip this step and use it directly.
