Main Ingredients:
Onions: 175g; Sweet and Spicy Sauce: 105g.
Seasonings:
Salt: to taste; Soy Sauce: to taste.
Taste: Mild; Cooking Method: Stir-Fry; Time: 10 minutes; Difficulty: Easy.
Steps to Cook Sweet and Spicy Stir-Fried Onions
Ingredients: Onions (cleaned and sliced), Sweet and Spicy Sauce.
Slice the Sweet and Spicy Sauce on a cutting board.
Heat oil in a pan, stir-fry the onions and sliced Sweet and Spicy Sauce until the onions are cooked.
Then, add salt to taste.
Add soy sauce to taste.
Stir well to combine the flavors and it’s ready to serve.
