Main Ingredients:
Pears: 2; Goji berries: a small amount; Dried tangerine peel: a small amount; Tremella fungus: 1/3 piece.
Additional Ingredients:
Rock sugar: to taste.
Taste: Sweet; Cooking Method: Boil; Time: 30 minutes; Difficulty: Easy.
Steps to Make Sweet Pear and Tremella Soup
Prepare the ingredients: peel and cut the pears, keep the pear cores for cooking; soak and clean the Tremella fungus, rinse the goji berries and dried tangerine peel;
Put the Tremella fungus and pears in a pot, add more water, bring to a boil and simmer over low heat, add rock sugar and a small amount of dried tangerine peel, continue to simmer. After about 40 minutes, turn off the heat, add goji berries. If you have a cough, you can also add coltsfoot or coltsfoot powder to cook together.
It’s better to chill the soup after it cools down
