Main Ingredients:
Cherry Tomatoes: Appropriate amount; Cucumbers: Appropriate amount; Preserved Plums: Appropriate amount.
Auxiliary Ingredients:
Mint Leaves: Appropriate amount; Sparkling Water: Appropriate amount; Water: 500ml.
Seasonings:
Rock Sugar: Appropriate amount.
Flavor: Original; Process: Other; Time: One day; Difficulty: Simple.
Detailed Steps for Cooking Sweet Plum Tomato Sparkling Water
Prepare the cherry tomatoes and wash them.
Add rock sugar and preserved plums to 500ml of water and boil until the rock sugar dissolves. Turn off the heat.
Add the chopped cucumbers and cherry tomatoes to the cooled preserved plum water and let it soak.
Put it in a sealed container and refrigerate for one day.
To make the sparkling water, slice the cucumbers and stick them on the side of the glass.
Add preserved plums and cherry tomatoes.
Pour in the sparkling water and it’s done.
Add mint leaves for decoration and enjoy the refreshing taste.
