Main ingredients:
Sweet potato: 100g.
Auxiliary materials:
Raisins: 50g; Black sesame: appropriate amount; Children’s cheese: appropriate amount.
Taste: milky; Cooking method: steaming; Time: half an hour; Difficulty: easy.
Sweet Potato Cheese Black Sesame Balls Cooking Steps
Peel and cut the sweet potato into pieces, then steam until cooked.
Let the cooked sweet potato cool down, then put it in a plastic bag with a piece of cheese.
Use a rolling pin to mash the cheese and sweet potato into a paste.
Pour the sweet potato cheese paste into a bowl.
Soak the raisins in warm water for a while, then drain the water.
Take a piece of sweet potato cheese paste and put a few raisins inside.
Mold it into a round ball with your hands.
Put it in a bowl of black sesame and shake it to coat the ball with black sesame.
