Main Ingredients:
Sweet Potato: as needed; Red Dates: as needed; Small Tangyuan (Glutinous Rice Balls): as needed.
Additional Ingredients:
Rock Sugar: as needed.
Flavor: Original; Cooking Method: Boil; Time: Ten minutes; Difficulty: Easy.
Detailed Steps for Cooking Sweet Potato Tangyuan Dessert Soup
Cut the sweet potato into chunks.
Put the sweet potato into a pot and add an appropriate amount of water.
Add rock sugar.
Add a few red dates.
Cook under high pressure for eight minutes.
Add colorful tangyuan (previously made and frozen).
Cook the tangyuan until done.
Add the cooked tangyuan to the sweet potato soup and it’s ready to serve.
