Main Ingredients:
Tender Corn: 1 piece; Red Dates: 6 pieces.
Additional Ingredients:
Goji Berries: as needed; Longan: as needed.
Taste: Sweet; Cooking Method: Stew; Time: Several hours; Difficulty: Moderate.
Detailed Steps for Cooking Tender Corn with Goji Berries and Red Dates Congee
Prepare all ingredients
First, prepare a pot of boiling water, preheat the stew cup for 5 minutes, blanch the tender corn, red dates, goji berries, and longan with boiling water to raise the temperature of the ingredients, then grate the corn, cut the red dates into pieces and remove the pits, and drain the goji berries and longan
Pour out the water from the preheated cup, add all the prepared ingredients
Add boiling water, quickly tighten the lid
In the morning, open the lid of the stew cup, and a cup of sweet and sticky corn with goji berries and red dates congee is ready
This bowl is just enough for 2 small bowls, enjoy a delicious breakfast!
