Main Ingredients:
Steamed bun: 1; Barbecue oil: as needed; Milk ice cream: 2 scoops; Banana ice cream: 1 scoop; Chocolate sauce: as needed.
Additional Ingredients:
Butter: 1 piece.
Flavor: Milk; Method: Baked; Time: Twenty minutes; Difficulty: Easy.
Detailed Steps for Making Ice Cream Bread Temptation
Cut off the top of the bun, use a knife to dig out a round shape, dig slowly, be careful not to dig through the bottom of the bread, cut the middle part of the bread into small cubes.
Place the bread in a baking pan, sprinkle with barbecue oil as needed, mix well, and also sprinkle barbecue oil inside the bread bowl.
Place in a preheated oven with both top and bottom heat at 200 degrees Celsius for 10 minutes. Pay attention to the baking process and remove when the bread surface turns golden brown, do not overbake!
Prepare the banana ice cream cup in advance.
Pre-freeze the egg yolk milk ice cream.
Melt the chocolate sauce in a double boiler.
Fill the baked bread cubes into the bread, scoop a few scoops of ice cream on top of the bread! Add a few drops of chocolate sauce for color!
The bread has just been baked and is still hot, the ice cream melts quickly, so dig in right away!
The crispy texture of the bread after baking, combined with the refreshing smoothness of the ice cream, instantly delights the taste buds! It’s so delicious that it’s scream-worthy!
