Main Ingredients:
Jelly Powder: 50g; Green Tea Powder: 2g; Pu-erh Tea: 3g; Rose Tea: 5g.
Additional Ingredients:
Water: 200ml.
Flavor: Original; Cooking Method: Other; Time: 1 hour; Difficulty: Easy.
Detailed Steps for Cooking Three-color Tea Jelly
Prepare the ingredients.
Divide the jelly powder into three equal parts, add green tea powder to one part and rose petals to another part.
Divide the water into three equal parts, steep the Pu-erh tea in one part and the rose tea in another part.
Microwave the remaining water for 3 minutes, add the green tea jelly powder and stir well. Pour into a mold and refrigerate for 20 minutes.
Repeat the same process with the Pu-erh tea and rose tea jelly powder.
Refrigerate the rose tea jelly for 20 minutes as well.
The tea jelly with a fragrant aroma is ready.
