Main ingredients:
Whole wheat toast: 3 slices; Egg: 1; Sausage: 1; Mozzarella cheese: as needed; Butter: 10g.
Seasonings:
Tomato sauce: 10g; Salad dressing: as needed; Ground black pepper: as needed; Ground sea salt: as needed.
Flavor: savory; Cooking method: baked; Time: 20 minutes; Difficulty: easy.
Steps to Make Toast with Cheese and Egg
Prepare the ingredients.
Seasonings, added at the end.
Hollow out the middle of the toast, about two slices thick, to hold the food.
Spread tomato sauce on the inside of the toast. Don’t throw away the middle of the toast, cut it into small pieces and put it in the middle.
Place the sliced sausage on top.
Add bread cubes, very soft!
Butter the baking dish and crack the egg into the middle.
Place in the oven at 180 degrees Celsius and bake until the egg white is cooked. If you like the egg yolk to be a little runny, you can shorten the time and the egg yolk will be runny.
Out of the oven, crispy on the outside and tender on the inside. Sprinkle with black pepper, sea salt, and salad dressing, and enjoy the deliciousness~
Super tender inside and crispy outside!
