Main Ingredients:
Tofu: 13 pieces.
Additional Ingredients:
Tomatoes: 2; Chili Peppers: 2.
Seasonings:
Salt: Appropriate amount; Chicken Essence: Appropriate amount; Cornstarch Water: 1 small bowl; Sesame Oil: Appropriate amount.
Taste: Mildly Spicy; Cooking Method: Braised; Time: 10 minutes; Difficulty: Easy.
Detailed Steps for Cooking Tomato and Chili Braised Tofu
Prepare the ingredients.
Wash and cut the ingredients.
Fry the tofu in oil and set aside.
Heat a little oil in a pan until it is 60% hot, then add the green chili peppers and stir-fry for a few seconds.
Add the tomatoes and stir-fry together.
Add the fried tofu and stir-fry for 3 minutes.
Add half a small bowl of cornstarch water, salt, and chicken essence to the quickly cooked dish. When the water is almost gone, add a little sesame oil and stir-fry for a few more seconds. Then it can be served!
