Welcome to foodwi: Your guide to healthy eating!

Vanilla Milk Muffin

Vanilla Milk Muffin

Ingredients:
All-purpose flour: 150g; Milk: 100g; Egg: 45g; Butter: 50g.

Additional ingredients:
Baking powder: 3g; Sugar: 50g; Vanilla powder: 2g.

Vanilla Milk Muffin

Taste: Slightly spicy; Process: Baked; Time: One hour; Difficulty: Moderate.

Detailed Steps for Making Vanilla Milk Muffin

Steps for Making Vanilla Milk Muffin

Vanilla powder, egg, butter, milk, all-purpose flour

Steps for Making Vanilla Milk Muffin

Add egg to milk

Steps for Making Vanilla Milk Muffin

Mix egg, milk, and butter together

Steps for Making Vanilla Milk Muffin

Mix all-purpose flour, vanilla powder, baking powder, and sugar together

Steps for Making Vanilla Milk Muffin

Add the milk and egg mixture to the flour mixture and mix well

Steps for Making Vanilla Milk Muffin

Fill the molds 70% full

Steps for Making Vanilla Milk Muffin

Preheat the oven to 170 degrees Celsius for 5 minutes, then bake for 20 minutes. Remove from the molds and let cool for 20 minutes.