Ingredients:
Butter: 85g; Granulated sugar: 70g; Cake flour: 150g; Whole egg liquid: 30g; Vanilla powder: 1/2 tsp; Baking powder: 1/2 tsp.
Taste: Sweet; Technique: Baking; Time: One hour; Difficulty: Easy.
Detailed Steps for Making Vanilla Sugar Cookies
Prepare the ingredients
Pour softened butter and granulated sugar into a large bowl
Beat with an egg beater until well mixed
Add vanilla powder and mix well
Add whole egg liquid in batches and beat until fluffy
Fluffy butter mixture
Sift cake flour and baking powder together and add to the butter mixture
Mix well with a rubber spatula
Pour onto the work surface and roll into a sheet about 0.3cm thick
Cut out circles with a cookie cutter
Arrange on a baking sheet
Bake in a preheated 170-degree oven on the middle rack for about 15-20 minutes until golden brown on the surface
