Main Ingredients:
All-purpose flour: as needed; Egg: 1; Carrot: 1/2; Zucchini: as needed; Sausage: 1.
Additional Ingredients:
Cold water: as needed.
Seasonings:
Salt: a little; Oil: as needed.
Taste: Salty and fresh; Cooking method: Pan-fried; Time required: 10 minutes; Difficulty: Easy.
Detailed Steps for Cooking Veggie Pancake
Beat an egg in an empty bowl
Add some cold water and stir to make egg liquid
Add some all-purpose flour
Stir to make batter
Wash the sausage, carrot, and zucchini
Grate the sausage, carrot, and zucchini into thin shreds
Add the shredded ingredients and a little salt to the batter
Stir well
Heat some oil in a pan and pour in a spoonful of batter, flatten it
Fry both sides until golden brown
