Versatile Dessert [Winter Edition] Detox and Slimming Red Bean Sweet Potato Soup

Taste: Sweet; Cooking Method: Stewing; Time: Several hours; Difficulty: Easy.

Versatile Dessert [Winter Edition] Detox and Slimming Red Bean Sweet Potato Soup Cooking Steps

Soak the red beans in water overnight, about eight hours.

Put the soaked red beans and ginger slices in a soup pot, bring to a boil over high heat, then simmer over low heat. After about two hours, the red beans are cooked. Keep simmering over low heat.

Peel the sweet potatoes and cut them into evenly sized pieces.

Put the sweet potatoes in the soup pot, bring to a boil over high heat, then reduce to low heat. Cook for about twenty minutes, then add brown sugar to taste, stir well, and turn off the heat.

Serve and enjoy!