Water Chestnut Cake

Flavor: Sweet; Cooking Method: Steaming; Time: Several hours; Difficulty: Easy.

Detailed Steps to Make Water Chestnut Cake

Prepare the ingredients

Cut the water chestnuts into small pieces

Add brown sugar to a pot and melt the sugar over heat

Add water chestnut flour and mix well

Sift the batter

While the sugar is melting, gradually add water chestnut flour mixture, stirring constantly. Be careful not to add too much at once. If not hot enough, return to low heat

The batter should have a slightly runny consistency

Add the remaining water chestnut flour mixture to the batter

Mix well and add the water chestnut pieces

Mix well

Pour the batter into a steaming tray

Steam over high heat for 10 minutes once the water is boiling

Remove from heat and let cool

Cut into pieces

Enjoy!