Main Ingredients:
Winter Melon: 500g; Seaweed: 1 piece; Shrimp Skin: a little.
Seasonings:
Salt: a little.
Taste: Salty and Fresh; Cooking Method: Boiling; Time: 10 minutes; Difficulty: Easy.
Steps for Cooking Winter Melon Seaweed Shrimp Soup
Prepare the ingredients.
Peel and slice the winter melon.
Heat the wok with oil and stir-fry the winter melon slices for one or two minutes.
Add water and shrimp skin and bring to a boil.
Add seaweed and salt.
Bring to a boil again.
Winter Melon Seaweed Shrimp Soup is ready!
