Main Ingredients:
Yam: appropriate amount; Green beans: appropriate amount.
Seasonings:
Oil: appropriate amount; Salt: appropriate amount; Oyster sauce: appropriate amount.
Taste: Savory; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy.
Detailed Steps for Cooking Yam and Green Bean Stir-fry
Peel and dice the yam.
Trim and wash the green beans, then cut into sections.
Heat oil in a pan, stir-fry the yam and green beans for 2 minutes.
Add water and simmer.
Season with salt and oyster sauce before serving.
