Main ingredients:
Yam: 300g; Brown sugar: to taste.
Additional ingredients:
Lily: 100g.
Taste: Sweet; Cooking method: Boiling; Time: 20 minutes; Difficulty: Easy.
Steps to make Yam and Lily Sweet Soup
Prepare the ingredients.
Peel and cut the yam into pieces.
Break apart the lily and wash it.
Prepare the brown sugar.
Boil water in a pot.
Add the yam to the pot of boiling water.
Cook for about 10 minutes, then add the lily.
Once the lily is cooked, add the brown sugar and let it dissolve.
Serve in a bowl. It can also be chilled in the refrigerator.
