Main Ingredients:
Chicken Thighs: 2; Lemongrass: 2 stalks; Sliced Yellow Ginger: 2 tablespoons.
Additional Ingredients:
Soy Milk: 1 tablespoon; Sugar: – teaspoon; MSG: 1/2 teaspoon; Cooking Oil: appropriate amount; Sliced Shallots: – tablespoon.
Taste: Other; Cooking Method: Braising; Time: Half an hour; Difficulty: Normal.
Detailed Steps for Cooking Yellow Ginger Lemongrass Braised Chicken Thighs
Ingredients
Heat the oil and fry the chicken until slightly yellow. Remove the chicken and fry the shallots slightly. Add the lemongrass, yellow ginger, and soy sauce and stir-fry for a while over medium heat.
Add rice bowl water and sugar, cover, and simmer over medium-low heat for about 15 to 20 minutes, leaving about half a bowl of sauce.
Finished Product
