Yogurt Mousse Cup

Flavor: Sweet and Sour; Technique: Baking; Time: One day; Difficulty: Easy.

Detailed Steps for Making Yogurt Mousse Cup

Soften gelatin in water, then mix with strawberry sauce, heat over water until gelatin melts. The homemade strawberry sauce may not be very red, but the taste is very authentic!

Mix yogurt with strawberry gelatin solution evenly, refrigerate until set.

Heat fruit juice and QQ candy over water until melted, let it cool slightly, then pour into the set yogurt, refrigerate until set.

Now it’s time to enjoy!