Main Ingredients:
200g cake flour; 80g fresh milk; 20g honey; 60g water; 2 eggs; 30g vegetable oil.
Auxiliary Ingredients:
8 paper cups; 1 teaspoon pink food coloring; 1 teaspoon green food coloring; 1 tablespoon flour.
Taste: Sweet and Salty; Cooking Method: Steaming; Time: Half an Hour; Difficulty: Simple.
Steps to Make Zero Failure Colorful Steamed Cake
Prepare the Ingredients
Beat Two Eggs in a Bowl
Add Honey (Sugar can be substituted)
Stir in Milk
Then add Water and Stir Well
Sift Cake Flour and Add to the Mixture
Mix Well
Finally, Add Oil to Make the Original Batter!
Adjust the Color! Scoop a Spoonful of Original Batter into a Small Bowl and Add a Teaspoon of Flour
Then Add Food Coloring and Mix Well
Pour the Mixture into a Piping Bag
Pour the Original Batter into a Bowl
Start Creating
Finish Piping the Design
Steam for 20 Minutes and Serve
OK, it’s ready to eat!
