Main Ingredients:
Zucchini: 1; Tomato: 1; Eggs: 4.
Seasonings:
Salt: to taste; Sugar: 1 spoon; Vegetables: to taste.
Taste: Sweet and Sour; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy.
Detailed Steps for Cooking Zucchini Tomato Scrambled Eggs
Slice the zucchini.
Fry the beaten eggs first and set aside.
Add some oil and chopped green onions.
Stir-fry the zucchini until slightly browned, then add the tomatoes and stir-fry for about a minute before adding the fried eggs.
Add a spoon of sugar, salt to taste, and fresh vegetables.
Deliciously sweet and sour.
